Sundays in Venice for a Summer Cookout!

California Live’s Amber Pfister visits The Waterfront in Venice to get details on their new Sunday cookouts. She is joined by Executive Chef, Jared Dowling, to talk about the casual bbq-like setting and prepare their tasty Crab Roll. Find the ingredients list below. ** The Waterfront’s Lobster & Crab Roll ** Maine lobster claw meat West coast Dungeness crab Shallots Celery Mayonnaise Parsley Chives Lemon zest and juice Brioche Bun This will all be pre-prepared, ready to mix in a bowl and assemble rather quickly