Low Fat High Protein Granola
Courtesy of Greenleaf Gourmet Chopshop
Ingredients:
8 cups kamut 8 cups oatmeal 2 tablespoons cinnamon 2 cups agave | 2 cups protein powder (can use vanilla flavored if desired) 4 cups sliced almonds 2 tablespoons vanilla bean puree |
Steps:
- Combine all ingredients in a large mixing bowl until coated well.
- Spread on a non-stick baking sheet and bake for 5-10 minutes at 375 degrees F until golden brown.
- Serve with choice of milk or yogurt and seasonal berries for a healthy and satisfying breakfast or snack.